INGREDIENTS:
METHOD:
Divide the pizza dough into 6 balls.
Working with one ball at a time, flatten the ball and place 1 cube of cheese in the center.
Wrap the dough around the cheese and seal tightly.
Place in a well-buttered mini muffin tin.
Repeat with the remaining dough and cheese.
Place another buttered mini muffin tin on top, so each ball of dough rests in a round dome.
Bake at 450F for 15 minutes, until the dough has formed into balls and has turned golden brown.
Gently remove the top muffin tin and allow the balls to cool until you can handle them without burning your hands.
Stick a lollipop stick into each 'cake pop' and arrange on a serving dish of your choice.
Enjoy!

These were easy and delicious.
This recipe is amazing!
Thank you for a delicious recipe
This is my go-to recipe
Simple, delicious. Thanks for another great recipe.
Wow! This is amazing. So delicious and so pretty! I'm eating it. So good! Thanks!
Love, love, love it.Made it twice now
I will be trying it
These were pretty delicious
This was simple and delicious
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
Thanks for the beautiful recipes!
I love this recipe
Wow, I'm the first to make this? Cool. This was really easy to make
Excellent! I was testing a new stuffing recipe for Thanksgiving
I brought this to Thanksgiving dinner. It was delicious and smelled fantastic! Thanks!
I've made this several timesâ¦so good! it turned out delicous. Thanks for this recipe!!!!